Non-Stick Sushi Rice

As part of the in-house service facility, a planned maintenance programme has been developed which includes the regular inspection and replacement of food processing equipment or systems within their growing network of outlets.

Helping an Artisan Bakery Improve Their Equipment

The client is an artisan bakery based in the UK supplying a range of products to high-end restaurants and hotels and retail outlets.

  • 1
  • 2
  • 3 (current)